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Friday, May 27, 2011

Hongkong Food

Hongkong, as a prosperious metropolis in Asia, as well as one of the International financial centers, enjoys the favorable conditions of a natural deep water port, occupying an area of 1104 sq. km, and its population has already exceeded 7 million.


As for cates, Hongkong almost boasts all the delicious food in the world, there scattered restaurants of varies flavors along the streets. The more prosperious the street is, the more snacks and dishes there are, like Mong Kok, Causeway Bay, east of Tsim Sha Tsui and Kowloon City, all dotted with diversified restaurants which serve not only typical Chinese food, but also flavors of Thiland, India, South Korea, Vietam, Japan, etc. Futher information about Hongkong tour package can go to Onlinechinatours.
Bozaiwang

Chezai Noodles

Egg Tart

Dragon Beard Sugar

Jidanzai

Lattice Cake, want to have a bite?

Pineapple Bread

Sleeve fish

Spicy Fishegg

Wanzaichi

Fried toast

Yuntun

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